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Food category

Baked Products

89 foods in this category

Bagels, wheat

A typical wheat bagel (~98 g) provides approximately 250 kcal with ~10 g protein, ~49 g carbohydrates, and ~4 g fiber per serving. Whole‑wheat bagels deliver more dietary fiber...

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Bread, cheese

Bread, cheese is a popular bakery item combining carbohydrate‑rich bread with dairy‑derived cheese, delivering ~408 kcal per 48g slice along with ~10.4g protein, 20.8g fat, and...

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Bread, potato

Bread, potato (USDA FDC ID 167943) is a type of baked good where potato solids or flour replace part of wheat flour to create a moist, slightly sweet slice with distinctive...

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Bread, white wheat

Bread, white wheat is a classic refined wheat bread made from flour with bran and germ removed, yielding a soft texture and light color. A typical 28 g slice provides ≈67 kcal,...

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Croissants, butter

A classic French butter croissant is a rich, flaky viennoiserie pastry made with layers of dough and butter. Per 100 g, it provides roughly 406 calories, high fat and...

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Garlic bread, frozen

Garlic bread, frozen is a ready‑to‑heat side or snack made from pre‑buttered and seasoned bread that’s been par‑frozen for convenience. Per 100 g, it provides 350 kcal, 8.36 g...

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