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Food category

Fruits and Fruit Juices

78 foods in this category

Abiyuch, raw

Abiyuch (Crateva religiosa), also known as the sacred garlic pear, is an edible tropical fruit valued for its low calorie (79 kcal per half cup) and high vitamin C (about 62 mg...

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Baobab powder

Baobab powder is a nutrient‑dense powdered fruit derived from the dried pulp of the baobab tree (Adansonia digitata), traditionally used in African diets. Per 100 g, it...

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Candied fruit

Candied fruit, also known as glacé fruit, is fruit that has been preserved through a sugar‑candying process, resulting in high carbohydrate content (~~82.7 g per 100 g) and...

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Cherry juice, tart

Cherry juice, tart (FDC 167807) is a fruit juice pressed from sour cherries, providing 159 kcal per 1 cup (269g) primarily from carbohydrates (36.9 g). It’s rich in...

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Horned melon (Kiwano)

Horned melon, also called kiwano, is an exotic, vibrant fruit with ≈103 calories per 1 cup (233g), moderate protein (~4.1g), carbs (~17.6g), and low fat (~2.9g) content based...

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Jujube, raw

Jujube (Ziziphus jujuba), also known as Chinese date or red date, is a nutrient‑rich fruit native to Asia and widely consumed fresh, dried, or in teas. A 100 g serving of raw...

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Kiwifruit, green, raw

Green kiwifruit (Actinidia deliciosa) is a nutrient-dense fruit notable for its high vitamin C (~75‑93 mg/100 g), dietary fiber (~3 g/100 g), and potassium (~198‑312 mg/100 g)...

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Kumquats, raw

Kumquats are tiny citrus fruits eaten whole (peel and flesh) with about 13 calories per fruit and packed with vitamin C, fiber, and antioxidants. Unlike most citrus, the edible...

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Lemon juice, raw

USDA FoodData Central entry 167747 lists raw lemon juice at 61 calories, 0.9 g protein, 21.1 g carbohydrate and 94.4 mg vitamin C per 1 cup (244 g). Calculated per 100 g, that...

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Lemon peel, raw

Lemon peel is the outer rind of the lemon fruit (Citrus limon), rich in dietary fiber (10.6 g per 100 g) and exceptionally high in vitamin C (129 mg per 100 g) compared with...

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Lime juice, raw

Raw lime juice is a low‑calorie (≈60 kcal per cup) citrus juice high in vitamin C (≈72.6 mg per 242g), potassium (~283 mg), and water. Its bright acidity comes from high citric...

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Limes, raw

Raw limes are tart citrus fruits prized for their bright flavor and potent nutrient density for their size. One medium lime (~67g) provides only 20 kcal, 1.9g fiber, and a...

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Mango nectar, canned

Mango nectar, canned is a tropical fruit beverage made from ripe mango pulp and water, offering 128 kcal per 1 cup (251g) with high carbohydrate and natural sugar content,...

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Pears, raw, red anjou

Red Anjou pears are a low‑calorie, nutrient‑rich variety of European pear (Pyrus communis) known for their sweet flavor, crisp texture, and deep red skin. One small pear...

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