EMULSIFIER OR EMULSIFIER SALT

ALGINATE, SODIUM CALCIUM

CAS: 12698-40-7

ALGINATE, SODIUM CALCIUM (CAS 12698-40-7) is a mixed salt of alginic acid used in foods...

ALUMINUM CAPRATE

CAS: 22620-93-5

ALUMINUM CAPRATE (CAS 22620-93-5) is a chemical compound formed by aluminum and capric...

ARABINOGALACTAN

CAS: 9036-66-2

Arabinogalactan is a naturally derived polysaccharide used in food formulation as a...

GLYCERIN, SYNTHETIC

CAS: 977091-53-4

GLYCERIN, SYNTHETIC is a manufactured polyol used in foods for moisture retention, texture...