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Food category

Soups, Sauces, and Gravies

31 foods in this category

Gravy, au jus, canned

Canned au jus gravy is a thin, savory sauce made from meat juices and broth that enhances flavor with very low calories (~16 kcal per 100 g) and minimal fat (~0.2 g) but high...

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Gravy, au jus, dry

Gravy, au jus, dry is a powdered gravy mix derived from traditional au jus sauce bases, designed to be reconstituted with water or broth to make a savory, thin sauce. A 1...

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Gravy, onion, dry, mix

Dry onion gravy mix is a highly concentrated powdered seasoning base composed of dehydrated onion, starch thickeners, salt, and spices. Per USDA data, a 24‑gram serving...

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Soup, onion, dry, mix

Soup, onion, dry, mix is a dehydrated seasoning blend primarily used as a quick base for savory soups and dishes. It’s rich in carbohydrates and sodium, with minimal fat and...

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