CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce
Carrabba’s Italian Grill spaghetti with meat sauce is a classic restaurant‑style pasta dish featuring cooked spaghetti topped with a rich meat sauce. A full serving (~537 g)...
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Restaurant Foods
38 foods in this category
CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu
A 103g serving of Cracker Barrel’s fried chicken tenderloin platter (kid’s menu) provides approximately 303 calories, 19.2g protein, 15.9g fat, and 20.8g carbohydrates, with...
View food details →CRACKER BARREL, farm raised catfish platter
The CRACKER BARREL farm raised catfish platter is a protein‑dense seafood entrée popular at Cracker Barrel restaurants, providing approximately 473 calories, 40.8g of protein,...
View food details →CRACKER BARREL, grilled sirloin steak
Cracker Barrel’s grilled sirloin steak delivers a high‑protein, moderate‑fat profile with ~203 kcal, 31.5 g protein, and 8.5 g fat per 100 g serving. It contains zero...
View food details →DENNY'S, french fries
DENNY’S French fries are a popular restaurant‑style side dish consisting of deep‑fried potato strips. A typical 165 g serving contains approximately 465 Calories, with a...
View food details →DENNY'S, macaroni & cheese, from kid's menu
A typical serving (180 g) of DENNY'S kid’s macaroni & cheese provides 270 calories, with 9.3 g protein, 8.9 g fat, and 38.1 g carbohydrates, and is a notable source of...
View food details →DENNY'S, mozzarella cheese sticks
Denny’s mozzarella cheese sticks are a deep‑fried appetizer served in the US. A typical serving (~228 g) delivers 739 calories, with 41 g of fat (15 g saturated), 31 g of...
View food details →OLIVE GARDEN, spaghetti with meat sauce
OLIVE GARDEN’s spaghetti with meat sauce is a classic Italian‑American restaurant entrée. A 525 g serving contains 635 kcal, 30 g protein, 17.2 g fat, and 90.3 g carbohydrates...
View food details →ON THE BORDER, soft taco with ground beef, cheese and lettuce
The On The Border soft taco with ground beef, cheese, and lettuce is a classic Tex‑Mex restaurant entrée providing ~742 calories per serving (about 2–3 tacos, 324g) with a...
View food details →Restaurant, Chinese, beef and vegetables
Restaurant, Chinese, beef and vegetables is a classic take‑out entrée combining lean beef with a medley of vegetables in a savory sauce. A typical 1 order (574g) serving...
View food details →Restaurant, Chinese, chicken and vegetables
Restaurant Chinese chicken and vegetables is a popular menu item consisting of stir‑fried chicken pieces with mixed vegetables in a savory sauce. A full order (about 693 g)...
View food details →Restaurant, Chinese, chicken chow mein
This USDA FoodData Central entry describes restaurant Chinese chicken chow mein as one order of about 604 g. The listed order provides 513 kcal, 40.8 g protein, 50.1 g...
View food details →Restaurant, Chinese, egg rolls, assorted
Restaurant Chinese egg rolls (assorted) are a classic deep‑fried appetizer in American‑Chinese cuisine, typically containing shredded vegetables and meat encased in a...
View food details →Restaurant, Chinese, fried rice, without meat
Restaurant Chinese fried rice without meat is a classic takeaway or sit‑down dish composed primarily of stir‑fried white rice and seasonings with vegetables but no animal...
View food details →Restaurant, Chinese, general tso's chicken
USDA FoodData Central entry 167675 lists restaurant Chinese General Tso's chicken at 295 calories per 100 g, with 12.9 g protein, 23.99 g carbohydrate, 16.36 g fat, and 435 mg...
View food details →Restaurant, Chinese, kung pao chicken
Restaurant Chinese Kung Pao Chicken is a spicy stir‑fried chicken dish with cubed chicken, peanuts, vegetables, and chili peppers. A full restaurant serving (~604g) contains...
View food details →Restaurant, Chinese, lemon chicken
Restaurant‑style Chinese lemon chicken is a calorie‑dense dish (~1570 kcal per 623 g order) with a high protein (~74 g) content alongside substantial fat (~84 g) and...
View food details →Restaurant, Chinese, orange chicken
Restaurant Chinese orange chicken is a Chinese‑American restaurant classic characterized by deep‑fried battered chicken pieces cloaked in a sweet, tangy orange sauce. A typical...
View food details →Restaurant, Chinese, sesame chicken
Restaurant Chinese sesame chicken is an American–Chinese takeout staple featuring battered chicken pieces in a sweet savory sauce topped with sesame seeds. A full order (~547...
View food details →Restaurant, Chinese, shrimp and vegetables
Restaurant Chinese shrimp and vegetables is a balanced stir‑fry dish combining lean shrimp protein with a variety of mixed vegetables. A typical 601g serving delivers ~469...
View food details →Restaurant, Chinese, sweet and sour chicken
USDA’s restaurant Chinese sweet and sour chicken entry provides 250 kcal, 10.1 g protein, 12.65 g fat, 23.86 g carbohydrate, 11.47 g total sugar, and 246 mg sodium per 100 g....
View food details →Restaurant, Chinese, sweet and sour pork
Restaurant Chinese sweet and sour pork is a popular Cantonese‑style dish consisting of deep‑fried battered pork pieces coated in tangy sweet and sour sauce, often served with...
View food details →Restaurant, Chinese, vegetable lo mein, without meat
USDA FoodData Central lists 897 calories in one 741 g restaurant order of Chinese vegetable lo mein without meat. The same record provides 165 calories per 136 g cup. A full...
View food details →Restaurant, Italian, chicken parmesan without pasta
Restaurant-style Italian chicken parmesan without pasta delivers about 614 calories in a 301 g serving with ~49 g of protein, ~32 g of fat, and ~33 g of carbohydrates. This...
View food details →Restaurant, Latino, arepa (unleavened cornmeal bread)
A restaurant‑style arepa is a traditional Latin American cornmeal bread providing about 219 kcal per 100g with 37g carbohydrates, 5.5g protein, and 5.4g fat. Made from...
View food details →Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans)
Restaurant‑style arroz con habichuelas colorados is a classic Latin American rice and red beans dish. A 590g serving provides ≈838 calories, with a macronutrient distribution...
View food details →Restaurant, Latino, arroz con leche (rice pudding)
Arroz con leche is a classic Latin‑American sweet rice pudding made by simmering rice in milk, sugar, and often cinnamon until creamy and comforting. A 283g restaurant serving...
View food details →Restaurant, Latino, black bean soup
Restaurant‑style Latino black bean soup is a classic hearty broth made with black beans and aromatics. Per 1 undetermined cup (~246g), it provides 103 kcal, 5.1g protein, 14.8g...
View food details →Restaurant, Latino, bunuelos (fried yeast bread)
Restaurant Latino buñuelos are a traditional fried yeast-based bread popular in many Latin American cuisines, providing approximately 323 kcal per 70g piece with a...
View food details →Restaurant, Latino, empanadas, beef, prepared
A beef empanada is a traditional Latin American pastry filled with seasoned ground beef and encased in a wheat dough. One prepared, restaurant‑style empanada (~89g) provides...
View food details →Restaurant, Latino, pupusas con frijoles (pupusas, bean)
A pupusa con frijoles is a traditional Salvadoran and Honduran corn masa‑based flatbread stuffed with beans, offering a balanced mix of carbs, plant protein, fiber, and...
View food details →Restaurant, Latino, pupusas con queso (pupusas, cheese)
Pupusas con queso are traditional Salvadoran stuffed corn masa cakes filled with cheese — offering a balanced mix of 300 kcal per serving with 14g of protein, 16g of fat...
View food details →Restaurant, Latino, pupusas del cerdo (pupusas, pork)
A traditional Salvadoran-style pork pupusa made with corn masa and savory pork filling, providing 283 kcal per 122 g serving with 14 g protein, 13 g fat, and 28 g...
View food details →Restaurant, Latino, tamale, pork
A Restaurant Latino pork tamale is a traditional Mesoamerican dish made from steamed corn masa filled with seasoned pork. A single serving (142g) provides ~247 calories, ~10g...
View food details →Restaurant, Latino, tripe soup
Restaurant Latino tripe soup is a traditional Latin American soup based on cow stomach lining simmered with broth and seasonings. A 1‑cup serving (200g) provides ~148 calories,...
View food details →Restaurant, Mexican, refried beans
Restaurant Mexican refried beans are a classic side dish made from mashed cooked beans (typically pinto or black) sautéed with fat and seasonings. A 1 cup (148g) serving...
View food details →Restaurant, Mexican, soft taco with ground beef, cheese and lettuce
A Restaurant Mexican soft taco with ground beef, cheese, and lettuce provides a substantial protein hit (~35g) and moderate carbs (~50g) in a single standard serving (~281g),...
View food details →Restaurant, Mexican, Spanish rice
USDA FoodData Central entry 167665 lists restaurant Mexican Spanish rice at 215 calories per 1 cup (116 g). That serving provides 36.15 g carbohydrate, 6.1 g fat, 3.8 g...
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