ACESULFAME POTASSIUM
CAS: 55589-62-3
Acesulfame potassium is a high-intensity, calorie-free synthetic sweetener used in foods and beverages to provide sweetness without nutritive energy and is included in food...
View additive details →Additive type
NON-NUTRITIVE SWEETENER
20 ingredients in this category
Look up additive ADI references →ADVANTAME
CAS: 714229-20-6
Advantame is a high intensity, non-nutritive sweetener used to provide sweet taste in foods and beverages without contributing calories and is regulated as a food additive in...
View additive details →ASPARTAME
CAS: 22839-47-0
Aspartame is a widely used artificial sweetener and flavor enhancer, serving as a non-nutritive sweetening agent in many reduced-calorie and sugar-free foods and beverages.
View additive details →CALCIUM CYCLAMATE--PROHIBITED
CAS: 5897-16-5
Calcium Cyclamate is the calcium salt form of cyclamic acid used historically as a non-nutritive sweetener. In the United States, it is listed under FDA regulation 21 CFR...
View additive details →CORNSTARCH
CAS: 977050-51-3
Cornstarch is a powdered carbohydrate derived from the endosperm of corn and used in food formulation for texture and processing functionality. It is recognized in U.S....
View additive details →CYCLAMATE--PROHIBITED
CAS: 977016-96-8
Cyclamate is a non‑nutritive sweetener that is specifically listed as prohibited for use in foods under U.S. federal regulation 21 CFR 189.135. Although it and its salts are...
View additive details →DULCIN--PROHIBITED
CAS: 150-69-6
Dulcin is a synthetic high intensity non‑nutritive sweetener with a history of regulatory prohibition in food. It is identified by the CAS number 150‑69‑6 and has been...
View additive details →LICORICE EXTRACT POWDER (GLYCYRRHIZA SPP.)
CAS: 977070-62-4
Licorice extract powder derived from Glycyrrhiza species is a plant‑derived flavoring agent used to impart licorice flavor and sweetness in foods under regulatory provisions.
View additive details →MAGNESIUM CYCLAMATE--PROHIBITED
CAS: 7757-85-9
Magnesium cyclamate is a magnesium salt of cyclohexane sulfamic acid listed by the U.S. FDA among substances prohibited from direct addition or use in human food under 21 CFR 189.135.
View additive details →MANNITOL
CAS: 69-65-8
Mannitol is a polyol (sugar alcohol) used in food for multiple technical functions including sweetening, bulking and anticaking under good manufacturing practices.
View additive details →NEOTAME
CAS: 165450-17-9
Neotame is a high-intensity, non-nutritive sweetener and flavor enhancer used in foods and beverages. It is intensely sweet, chemically stable in many applications, and...
View additive details →P-4000--PROHIBITED
CAS: 553-79-7
P-4000 (5-nitro-2-propoxyaniline) is a synthetic intensely sweet chemical historically investigated as a non-nutritive sweetener but prohibited from use in human food by the US FDA.
View additive details →PHOSPHORIC ACID
CAS: 7664-38-2
Phosphoric acid is a widely used inorganic food additive (INS 338) recognized for its roles in acidity control, flavor enhancement, and sequestration, and it is listed as...
View additive details →POTASSIUM CYCLAMATE--PROHIBITED
CAS: 7758-04-5
Potassium cyclamate is a synthetic intense non-nutritive sweetener salt that has historically been used to provide sweetness without calories but is prohibited from use in food...
View additive details →SACCHARIN
CAS: 81-07-2
Saccharin is a non-nutritive artificial sweetener identified by CAS 81-07-2 and known in Codex as INS 954. It is widely evaluated as a sugar substitute in food and beverage...
View additive details →SACCHARIN, AMMONIUM SALT
CAS: 6381-61-9
Saccharin, ammonium salt is a non-nutritive artificial sweetener derived from saccharin. It is used in certain specialized food formulations to provide sweetness without adding...
View additive details →SACCHARIN, CALCIUM SALT
CAS: 6381-91-5
Calcium saccharin is the calcium salt form of the non-nutritive sweetener saccharin used to impart sweetness without caloric contribution in food products.
View additive details →SACCHARIN, SODIUM SALT
CAS: 128-44-9
Saccharin sodium salt is the sodium salt form of saccharin, a high-intensity non-nutritive sweetener used in foods to provide sweetness without contributing calories. It is...
View additive details →SODIUM CYCLAMATE--PROHIBITED
CAS: 139-05-9
Sodium cyclamate is a high-intensity non-nutritive sweetener that has been evaluated by international experts but is prohibited from use in foods in some jurisdictions under...
View additive details →TALC
CAS: 14807-96-6
Talc is a naturally occurring mineral composed of hydrous magnesium silicate used in foods as a multipart functional additive including formulation aid and processing aid.
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