HUMECTANT

17 ingredients in this category

ARABINOGALACTAN

CAS: 9036-66-2

Arabinogalactan is a naturally derived polysaccharide used in food formulation as a...

CALCIUM CHLORIDE

CAS: 10035-04-8

Calcium chloride is a mineral salt used in food processing for multiple technological functions...

COCOA BUTTER SUBSTITUTE FROM PALM OIL

CAS: 2190-27-4

COCOA BUTTER SUBSTITUTE FROM PALM OIL (CAS 2190-27-4) is a food ingredient listed in the US...

D-SORBITOL

CAS: 50-70-4

D-Sorbitol (CAS 50-70-4) is a sugar alcohol used in foods primarily as a nutritive sweetener and...

GLYCERIN, SYNTHETIC

CAS: 977091-53-4

GLYCERIN, SYNTHETIC is a manufactured polyol used in foods for moisture retention, texture...

GLYCERYL MONOOLEATE

CAS: 25496-72-4

GLYCERYL MONOOLEATE is a monoglyceride ester of oleic acid used in foods for technological...

INVERT SUGAR SYRUP

CAS: 977083-54-7

Invert sugar syrup is a liquid sweetener derived from hydrolysis of sucrose that provides...

MALTODEXTRIN

CAS: 9050-36-6

Maltodextrin is a polysaccharide food additive prepared by partial hydrolysis of starch sources...

MILK POWDER, WHOLE, ENZYME-MODIFIED

CAS: 977053-44-3

Milk powder, whole, enzyme-modified is a dairy‑derived ingredient produced by enzymatic...

MONOGLYCERIDES, ACETYLATED

CAS: 977051-34-5

MONOGLYCERIDES, ACETYLATED is a multi-functional food additive used primarily as an emulsifier...

POLYDEXTROSE

CAS: 68424-04-4

Polydextrose is a multifunctional food additive permitted under 21 CFR 172.841 in the United...

PROTEIN, VEGETABLE, HYDROLYZED

CAS: 100209-45-8

PROTEIN, VEGETABLE, HYDROLYZED, CAS 100209-45-8, is a plant protein hydrolysate used in food...

SHELLAC, PURIFIED

CAS: 9000-59-3

SHELLAC, PURIFIED (CAS 9000-59-3) is a natural resin derived from lac insect secretions used for...

SILICON DIOXIDE

CAS: 7631-86-9

Silicon dioxide is a food additive used to improve texture and stability in dry food products,...

STARCH, FOOD, MODIFIED

CAS: 977052-18-8

STARCH, FOOD, MODIFIED is a chemically altered food starch permitted as a multipurpose additive...

TITANIUM DIOXIDE

CAS: 13463-67-7

Titanium dioxide is a white inorganic compound widely used in food and industrial applications...

XYLITOL

CAS: 87-99-0

Xylitol is a sugar alcohol used as a humectant and nutritive sweetener in foods; it is permitted...