ANTIMICROBIAL AGENT
70 ingredients in this category
2,2-DIBROMO-3-NITRILOPROPIONAMIDE
CAS: 10222-01-22,2-DIBROMO-3-NITRILOPROPIONAMIDE is a synthetic antimicrobial agent with industrial...
ACETIC ACID
CAS: 64-19-7Acetic acid is a common organic acid used in food production for its acidity, antimicrobial,...
ACROLEIN
CAS: 107-02-8Acrolein (CAS 107-02-8) is an unsaturated aldehyde used in technical applications including as...
AMMONIUM PERSULFATE
CAS: 7727-54-0Ammonium persulfate is a chemical compound with CAS number 7727-54-0 used in specific food...
ASCORBIC ACID
CAS: 50-81-7Ascorbic acid (CAS 50-81-7) is a widely used food additive also known as Vitamin C with...
BENZOIC ACID
CAS: 65-85-0Benzoic acid (CAS 65-85-0) is a simple aromatic carboxylic acid used in food systems as an...
BISABOLENE
CAS: 495-62-5Bisabolene is a naturally occurring sesquiterpene used as a flavoring agent and aroma compound...
BUTYLATED HYDROXYANISOLE
CAS: 25013-16-5Butylated hydroxyanisole (BHA) is a synthetic antioxidant and preservative widely used in food...
CALCIUM BENZOATE
CAS: 2090-05-3Calcium benzoate is a calcium salt of benzoic acid used primarily as an antimicrobial food...
CALCIUM PROPIONATE
CAS: 4075-81-4Calcium propionate (CAS 4075-81-4) is a calcium salt of propionic acid used in foods as an...
CARBON DIOXIDE
CAS: 124-38-9Carbon dioxide is a colorless, odorless gas used in food processing and packaging for its...
CATALASE FROM ASPERGILLUS NIGER
CAS: 977031-84-7Catalase from Aspergillus niger is a food enzyme preparation produced by controlled fermentation...
CATALASE FROM BOVINE LIVER
CAS: 81457-95-6Catalase from bovine liver is an enzyme preparation derived from bovine liver that catalyzes the...
CATALASE FROM PENICILLIUM NOTATUM
CAS: 977090-05-3Catalase from Penicillium notatum is a microbial enzyme preparation used as an antimicrobial...
CHLORINE
CAS: 7782-50-5Chlorine (CAS 7782-50-5) is a reactive diatomic gas used as an antimicrobial and oxidizing agent...
CHLORINE DIOXIDE
CAS: 10049-04-4Chlorine dioxide (CAS 10049-04-4) is an oxidizing compound used in food processing primarily for...
CHLORINE SOLUTION, AQUEOUS
CAS: 977091-22-7CHLORINE SOLUTION, AQUEOUS is an aqueous formulation of active chlorine species used for...
CITRIC ACID
CAS: 77-92-9Citric acid is a widely used food additive and flavoring agent with the CAS number 77-92-9. It...
DEHYDROACETIC ACID
CAS: 520-45-6DEHYDROACETIC ACID is an antimicrobial agent with CAS 520-45-6 that is included in specific...
DIMETHYL DICARBONATE
CAS: 4525-33-1Dimethyl dicarbonate (DMDC) is a synthetic antimicrobial agent with CAS 4525-33-1 used...
DISODIUM CYANODITHIOIMIDOCARBONATE
CAS: 138-93-2Disodium cyanodithioimidocarbonate is a synthetic dithiocarbamate‑type antimicrobial agent used...
DISODIUM ETHYLENEBISDITHIOCARBAMATE
CAS: 142-59-6Disodium ethylenebisdithiocarbamate (CAS 142-59-6), also known as NABAM and related synonyms, is...
EGG WHITE LYSOZYME
CAS: 12650-88-3EGG WHITE LYSOZYME is a naturally occurring enzyme derived from chicken egg white that functions...
ERYTHORBIC ACID
CAS: 89-65-6ERYTHORBIC ACID is a synthetic stereoisomer of ascorbic acid used in foods primarily as an...
ETHYL ALCOHOL
CAS: 64-17-5Ethyl Alcohol (also known as ethanol) is a common food ingredient used in multiple technical...
ETHYLENE OXIDE--NLFG
CAS: 75-21-8ETHYLENE OXIDE--NLFG (CAS 75-21-8) is a synthetic antimicrobial agent and fumigant referenced in...
FUMARIC ACID
CAS: 110-17-8Fumaric acid is a naturally occurring organic dicarboxylic acid used in foods primarily as an...
HYDROGEN PEROXIDE
CAS: 7722-84-1Hydrogen peroxide is a simple oxidizing compound used in food processing for its antimicrobial...
L-MALIC ACID
CAS: 97-67-6L-Malic Acid is an organic acid used in foods for acidity control and flavor functions. It...
LACTIC ACID
CAS: 50-21-5Lactic acid is an organic acid widely used in food manufacturing as a flavoring and acidity...
LISTERIA-SPECIFIC BACTERIOPHAGE PREPARATION
CAS: 977188-21-8LISTERIA-SPECIFIC BACTERIOPHAGE PREPARATION is a mixture of bacteriophages targeting Listeria...
METHYL BENZOATE
CAS: 93-58-3Methyl benzoate (CAS 93-58-3) is a volatile aromatic ester used in very small quantities as a...
METHYL P-HYDROXYBENZOATE
CAS: 99-76-3Methyl p-hydroxybenzoate, commonly known as methylparaben, is a synthetic preservative used...
MONOCHLOROACETIC ACID--PROHIBITED WITH EXCEPTIONS
CAS: 79-11-8Monochloroacetic acid (CAS 79-11-8) is a synthetic chemical listed in US food contact...
NISIN PREPARATION
CAS: 977127-33-5Nisin preparation is a food‑grade antimicrobial agent derived from fermentation that is affirmed...
NITRATES, SODIUM & POTASSIUM
CAS: 977124-88-1NITRATES, SODIUM & POTASSIUM refers to a mixture of sodium nitrate and potassium nitrate used in...
NITRITES, SODIUM & POTASSIUM
CAS: 977124-89-2Nitrates and nitrites such as sodium and potassium nitrites are inorganic chemical salts used in...
O-PHENYLPHENOL
CAS: 90-43-7O-Phenylphenol is a synthetic antimicrobial compound with surfactant properties used primarily...
OZONE
CAS: 10028-15-6Ozone (CAS 10028-15-6) is a reactive three-oxygen molecule used in food processing as an...
PHOSPHORIC ACID
CAS: 7664-38-2Phosphoric acid is a widely used inorganic food additive (INS 338) recognized for its roles in...
POTASSIUM BENZOATE
CAS: 582-25-2Potassium benzoate is a crystalline preservative used in acidic foods and beverages to inhibit...
POTASSIUM BISULFITE
CAS: 7773-03-7Potassium bisulfite is an inorganic sulfite salt used as an antimicrobial agent in food...
POTASSIUM METABISULFITE
CAS: 16731-55-8Potassium metabisulfite is a sulfite-based food additive used primarily as an antimicrobial and...
POTASSIUM N-METHYLDITHIOCARBAMATE
CAS: 137-41-7Potassium N-Methyldithiocarbamate is a chemical antimicrobial agent identified by CAS 137-41-7...
POTASSIUM NITRATE
CAS: 7757-79-1Potassium nitrate is an inorganic salt used in food processing for its antimicrobial, coloring,...
POTASSIUM OLEATE
CAS: 143-18-0Potassium oleate is the potassium salt of oleic acid, used industrially as an emulsifier,...
POTASSIUM SORBATE
CAS: 24634-61-5Potassium sorbate is the potassium salt of sorbic acid and is widely used in the food industry...
POTASSIUM STEARATE
CAS: 593-29-3Potassium stearate is the potassium salt of stearic acid, a fatty acid salt widely used for...