Sausages and Luncheon Meats
11 foods in this category
Beef, bologna, reduced sodium
Beef bologna (reduced sodium) is a cured, cooked processed meat product made predominantly from...
Beef, cured, corned beef, canned
Canned corned beef is a salt‑cured, cooked beef product with ~71 kcal per ounce (~28g) and ~7.7g...
Beef, cured, luncheon meat, jellied
Beef, cured, luncheon meat, jellied is a processed beef cold cut high in protein (19 g per 100...
Beef, cured, pastrami
Beef, cured, pastrami is a smoked and spiced cured beef popular in delicatessens, especially for...
Bologna, beef and pork, low fat
Bologna, beef and pork, low fat is a processed meat product made from lean cuts of beef and...
Bologna, beef, low fat
Beef, low‑fat bologna is a type of processed luncheon meat made primarily from lean beef blended...
Frankfurter, beef, low fat
A low‑fat beef frankfurter provides a compact source of protein (~6.8 g per frankfurter) with...
Frankfurter, low sodium
A low‑sodium frankfurter is a processed sausage made from finely comminuted meat with reduced...
Frankfurter, meat and poultry, low fat
Frankfurter, meat and poultry, low fat is a processed German‑style sausage widely consumed as...
Ham, turkey, sliced, extra lean, prepackaged or deli
Ham, turkey, sliced extra lean is a lean processed poultry deli meat with ~185 calories, 27g...
Pork sausage rice links, brown and serve, cooked
Pork sausage rice links, brown and serve, cooked is a processed pork product providing ≈183...