Lamb, Veal, and Game Products

Game meat, muskrat, cooked, roasted

Game meat from muskrat (Ondatra zibethicus) is a nutrient‑dense, lean wild game meat...

Game meat, opossum, cooked, roasted

Game meat from opossum (Didelphis virginiana) is an unconventional wild game meat that delivers...

Game meat, rabbit, domesticated, composite of cuts, cooked, roasted

Rabbit meat is an exceptionally lean game meat rich in high‑quality protein (~29 g per 100 g)...

Game meat, squirrel, cooked, roasted

Game meat from squirrel is a nutrient‑dense wild game protein source with approximately 173...

Game meat, squirrel, raw

Game meat from squirrel is a lean wild game protein source with 120 kcal, 21.23 g protein, and...

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked

Cooked lamb trimmed to 1/4" fat is a nutrient‑dense red meat rich in high‑quality protein (24.5...

Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw

Lamb cubes from the leg and shoulder provide a nutrient‑dense source of high‑quality protein...

Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb foreshank is a nutrient-dense red meat cut with ~201 kcal, ~18.9g protein, and ~13.38g fat...

Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw

Lamb leg shank (lean, trimmed 1/4" fat) is a nutrient‑dense red meat cut, providing 125 kcal,...

Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb leg (sirloin half, trimmed to 1/4" fat) is a nutrient‑dense cut of red meat providing about...

Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

Lamb loin (broiled) is a nutrient‑dense red meat providing 316 kcal per 100g with 25.17g protein...

Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted

Lamb loin cooked and roasted provides a nutrient‑dense serving of ~309 kcal per 100 g with 22.6...

Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw

Lamb loin lean trimmed to 1/4" fat is a tender cut of red meat that delivers 143 kcal, ~21 g of...

Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw

Lamb fore‑shank from New Zealand is a protein‑rich red meat providing roughly 210 kcal per 115 g...

Lamb, New Zealand, imported, fore‑shank, separable lean and fat, cooked, braised

Braised New Zealand lamb fore‑shank is a rich source of high‑quality protein (~30 g per 100 g...

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked (from Database)

Lamb from New Zealand (imported, frozen and cooked) is a nutrient‑dense red meat providing high...

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw

This NZ imported frozen lamb cut (raw) is a high‑fat, high‑protein red meat source from USDA’s...

Lamb, New Zealand, imported, loin chop, separable lean and fat, raw

A lamb loin chop from New Zealand is a nutrient-dense red meat with 343 kcal, ~18 g protein, ~30...

Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

Broiled lamb rib lean cut provides ~235 calories per 100 g, with ~27.7 g protein and ~13 g fat...

Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Lamb rib separable lean only trimmed to 1/4" fat (choice), cooked and roasted, is a...

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised

Lamb shoulder braised is a protein‑rich, nutrient‑dense cut of lamb that delivers ~346 kcal, 30+...

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb shoulder (arm portion) trimmed to 1/4" fat provides a nutrient‑dense serving with ~260 kcal...

Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw

This lamb shoulder blade cut is a nutrient-rich red meat providing 259 kcal per 100g, with...

Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

This broiled lamb shoulder (trimmed lean) provides a nutrient‑dense source of high‑quality...

Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Lamb shoulder lean roast is a nutrient-dense red meat providing 24.6 g of high‑quality protein,...

Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised

Braised lamb shoulder is a nutrient‑dense cut of red meat providing ~344 kcal per 100 g cooked,...

Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw

Raw lamb shoulder is a nutrient‑rich cut of red meat with about 264 kcal per 100 g, providing...

Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

Lamb shoulder cooked and broiled is a nutrient-dense red meat providing about 210 kcal per 100...

Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Lamb shoulder roast is a nutrient‑dense red meat providing ~204 calories, ~25 g protein, and ~11...

Lamb, variety meats and by-products, brain, cooked, braised

Lamb brain, when cooked and braised, is an exceptionally nutrient‑dense organ meat. A standard 3...

Lamb, variety meats and by‑products, brain, raw

Raw lamb brain is a traditional organ meat prized in global cuisines and offer a unique nutrient...